Peanut Crunch Lollipop is a delish combination of peanut and roasted butter. The balls are coated with delicious chocolate. A delightful cookies type dessert for kids that you can make at home.


  • Creamy Peanut Butter 4 tbsp
  • Sugar 2 tbsp
  • Roasted peanut ¼ cup
  • Semi-sweet chocolate 200 gm
  • Lollipop sticks 12


Step 1:

  • In a bowl mix together peanut butter, roasted peanut and sugar.

Step 2:

  • Make small balls out of the mixture, insert stick in each ball and keep it in the fridge for 10 minutes to set.

Step 3:

  • Melt chocolate in a microwave or in a double boiler and dip balls in chocolate.

Step 4:

  • Line a baking sheet on a tray and place chocolate coated balls on a tray and again keep in the fridge for 30 minutes.
  • Serve cool.

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